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Casual Dinner Buffet Menu
Prices charged per person
**Available after 4:00 P.M. Only**
All dinner buffets are served with sturdy disposable plates and flatware.
One Entrée Casual Buffet- $24.95
Two Entrée Casual Buffet- $27.95
One and Two Entrée Casual Buffets are served with
- Choice of 55 Salad, Caesar Salad, Greek Salad, or Citrus Salad
- Foccacia Bread and Butter
- Two Side Dish Selections
- One Entrée Selection
- One Dessert Selection
Side Dish Selection
Garlic Mashed Potatoes
Petite Twice Baked Potatoes
Gingered Snow Peas
Oven Roasted Green Beans
Cheddar Cheese Grits
Vegetable Medley
Wild Rice Pilaf
***Additional sides can be added for $2.95 per person per entrée ***
Entrée Selection
Smoked Chicken Ravioli
Blackened Chicken Breast
Chciken Dijon
Parmesan Encrusted Chicken
Traditional Beef Lasagna
Six Cheese Ravioli
Burgundy Beef Tips
Stuffed Pork Loin
Beef Stroganoff
Chicken Parmesan
Apple Glazed Pork Loin
Sautéed Pepper Steak
Penne Primavera
Tarragon Chicken
Add Seasonal Fish Selection $4.50
Add Sliced Prime Rib of Beef, Au Jus $3.95
Add Soup $3.75
Dessert Selection
Chocolate Cake
Apple Streusel
Carrot Cake
Banana Cake
German Chocolate Cake
Formal Dinner Buffet Menu
Prices charged per person
**Available after 4:00 P.M. Only**
All dinner buffets are served with sturdy disposable plates and flatware.
One Entrée Formal Buffet- $32.50
Two Entrée Formal Buffet- $34.95
One and Two Entrée Casual Buffets are served with
- Choice of 55 Salad, Caesar Salad, Greek Salad, or Citrus Salad
- Foccacia Bread and Butter
- Two Side Dish Selections
- One Entrée Selection
- One Dessert Selection
Side Dish Selection
Garlic Mashed Potatoes
Petite Twice Baked Potatoes
Gingered Snow Peas
Oven Roasted Green Beans
Cheddar Cheese Grits
Vegetable Medley
Wild Rice Pilaf
***Additional sides can be added for $2.95 per person per entrée ***
Entrée Selection
Smoked Chicken Ravioli
Blackened Chicken Breast
Chciken Dijon
Parmesan Encrusted Chicken
Traditional Beef Lasagna
Six Cheese Ravioli
Burgundy Beef Tips
Stuffed Pork Loin
Beef Stroganoff
Chicken Parmesan
Apple Glazed Pork Loin
Sautéed Pepper Steak
Penne Primavera
Tarragon Chicken
Add Seasonal Fish Selection $4.50
Add Sliced Prime Rib of Beef, Au Jus $3.95
Add Soup $3.75
Dessert Selection
Chocolate Cake
Apple Streusel
Carrot Cake
Banana Cake
German Chocolate Cake
Elegant Dinner Stations & Meal Enhancements
Prices per person **Dinner Stations Minimum of 75 guests to order**
Carving Station
Savory and Scrumptions Meats Carved to Order by a Uniformed Attendant with Your Choice of the Following:
Prime Rib - $14.95
Whole Roasted Beef Tenderloin - $14.95
Smoked Turkey Breast - $14.95
Honey Baked Virginia Ham - $14.95
Pasta Station
Prepared to order by a uniformed attendant. This selection includes cheese filled Tortellini and Penne Pasta with Select Sauces. Freshly ground parmesan cheese and cracked black peppercorn are also available at this station.
*Base Price $185.00 Plus $10.95 Per Person
Stir Fry Station
Prepared to order by a uniformed attendant. This selection includes your choice of Chicken, Beef or Pork and is served with fresh vegetables and steamed rice in our homemade Asian sauce.
*Base Price $185.00 Plus $11.95 Per Person
Dessert Station
Fresh Baked Cookies, Cream, Assortment of Mini Cheesecakes, Mini Bars Chocolate Dipped Strawberries, and Chocolate Cake.
$10.95 Per Person
*Base price includes heat lamp station setup and 4 hours of chef service.
Alcohol Policy :
- The caterer will place and handle client’s order for beer and wine through a licensed vendor.
- All bars will be serviced as an open bar. We do not allow cash bars.
- Client pays state minimum prices for all beer and wine. A 10% discount will be given on wine purchased by the case.
- Prices quoted are estimates as state prices can fluctuate. A final total will be given to the client prior to the event. Generally prices will not vary by more than 10%.
- The client will provide a credit card number (including security code) or company check for the full amount of the alcohol order at least 3 days before the event.
Any beer or wine left over is the property of the client.
Client will hold harmless and indemnify Quest Conference Centers and the Polaris Grill with respect to any claims arising from the service of alcohol.
Bartender $26.00 Per Hour Per Bartender
Bar Set Up $250.00 Per Bar
Additional Services
Servers $26.00 Per Hour
Chef $35.00 Per Hour
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